The fine folks at Forthave in Brooklyn concoct lovely color-coded libations that showcase a well-informed nod to the traditions and histories of European herb-infused spirits and liqueurs. Their gin is unfiltered with a pleasantly soft texture and a nose full of juniper and citrus, bold enough to stand up on a bartop and sing pop songs yet tempered with the good sense to stay seated and act accordingly. Made from a base distillate of sugar cane and accented with mint and grapefruit.
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