“Glass-staining ruby. Fresh cherry, blackberry, candied licorice, bacon and potpourri aromas are complemented by a smoky mineral top note. Bright and energetic on the palate, offering focused red and dark berry, cracked pepper and floral pastille flavors with a suggestion of salty olive. Finishes with smoky mineral and floral notes, harmonious tannins and very good tenacity.” -92 points (Drink 2025-2033) Josh Raynolds, Vinous 12/22
|Monday - Friday|
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|12:00 pm - 7:00 pm|
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