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Dominio del Aguila is a project borne of the couple Jorge Monzon, a winemaker (who worked at Domaine de la Romanée-Conti and Vega-Sicilia) and Isabel Rodero, an architect. They’re determined to rescue old family vineyards, and farm those old, heirloom vines organically to craft true vin de garde. Dominio del Aguila has stolen many a critic’s heart over the past years, as the quality this domain is achieving is truly remarkable; prices on their top-tier wines are already on the high end for Spain’s offerings. Once you taste the wines, however, the prices make sense. The Picaro tinto has become a staff and customer favorite, and this 2020 vintage is a structured wine which will excel when paired to BBQ meats or burgers. Something ripe and plush on the nose arises immediately after opening, quickly followed by fresh juicy plum and stony minerality. With air, black pepper and thick blackberry arise, with some smoky overtones.
Monday - Friday |
11:00 am - 7:00 pm |
Saturday |
12:00 pm - 7:00 pm |
Sunday |
Closed |
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